Description
Product information
Andhra, Telangana’s Munagaku powder or Moringa leaves powder is a spicy condiment made at kitchens of Swathi Home Foods by blending pungency of garlic, the spiciness of coriander seeds, cumin, and red chilies, earthy taste of urad dal, Bengal gram, and nutty aroma of peanuts, and tanginess of tamarind. Munagaku Karam podi is the perfect accompaniment with rice, idli, and dosa, making every food taste better.
Ingredients
Moringa / Drumstick leaves, Curry leaves, Bengal gram, Urad dal, Cumin, Salt, Red chili, Coriander seeds, Peanuts, Garlic
Nutritional Facts
| Nutritional component | Amount per serving |
| Protein | 1g |
| Carbohydrates | 2g |
| Cholesterol | 0mg |
| Fat | 0g |
| Fiber | 1g |
Health benefits
Touted as a “Super Food” by some, this Munagaku Karam is perfect for those who are looking to include healthy and tasty food in their diet. It provides an enormous number of vitamins, minerals, and other nutrients that can help boost your immune system, provide antioxidant protection and even improve your heart health.
Product storage
Moringa leaves powder has to be stored in an air-tight vessel at a cool and dry place after unpacking. The best before the date for Munagaku Karam podi is 3 months from the opening or manufacture date.
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