Description
Product information
A family recipe passed down through generations, Palli Karam podi is an Andhra, Telangana specialty food. Palli Karam is a perfect spice mix with peanuts and other spices such as coriander seeds, garlic, cumin, red chili, and lentils like urad dal and Bengal gram that brings a subtle hint of nutty and richness with every bite of any dish. The earthy flavor blended with spiciness makes it a must-have for all those who enjoy their food items to be excitingly spicy.
Ingredients
Peanuts, Bengal gram, Urad dal, Cumin, Salt, Red chili, Coriander seeds, Garlic, Curry leaves
Nutritional Facts
| Nutritional component | Amount per serving |
| Protein | 2g |
| Carbohydrates | 5g |
| Cholesterol | 0mg |
| Fat | 0g |
| Fiber | 1g |
Health benefits
Palli karam podi will end your search for a protein punch. Peanut Karam is an abundant source of protein and fiber, which will keep you full longer. Palli karam powder can also help lower your cholesterol levels and the risk of heart disease or diabetes by reducing spikes in blood sugar levels due to their low glycemic index value.
Product storage
Palli karam podi must be stored in an air-tight container at a cool and dry place immediately after unpacking. The best before the date for groundnut karam is 3 months from the opening or manufacture date.
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